Fast and easy, It took less than 20 minutes to prepare.
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| Boil the fussili trecolore pasta with broccoli,carrot pieces for 8 minutes on a medium heat |
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| Fry marinated pork stakes with a bit of oil and add bit of lemon juice for 15 minutes while flipping untill cooked well. |
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| Pour the water, and the pasta is ready to be served. |
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| Cut the stakes in pieces just like above. |
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| Prepare your plate with stake pieces on top of the pasta and add red wine sauce all over. |
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| Ready to be served. |
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